Cocktails with… Fremont Mischief Gin from Seattle

One of the few places that I have visited more than once in the US is the north-west city of Seattle; in fact, I once visited it twice in as many months. The city is a hub of distilling and some superb distilleries are located there. Examples include: Copperworks, Sun Liquor, Sound Spirits, and, of course, who could forget the fantastic Captive Spirits, producers of BIG Gin.

Fremont Mischief Distillery is located in Canal Street, where they make a range of spirits, from vodka to whiskey and, of course, gin. Fremont Mischief Gin is bottled at 40.0% ABV.

Fremont Mischief Gin - FINAL

On its own
Nose: Zesty citrus and fresh, aromatic spice: coriander, nutmeg, and cassia.
Taste: Vibrant, with more spice upfront, then piney juniper that leads onto bright citrus. Hints of violet precede a dry, slightly bitter, finish.

Gin & Tonic
A brilliant drink with a charming interplay between juniper-jelly and spice. There are vibrant cassia, luscious citrus, and wonderful cardamom notes, too. Fantastic!

Martini
Silky smooth – a luxurious texture – with a variety of spice: cardamom, cassia, & nutmeg. Bright pine needle notes follow, making this a really lovely drink.

Negroni
Fremont Mischief Gin makes a particularly spicy Negroni, with the sweeter notes of the gin and vermouth neatly balanced by the bitterness of Campari.

In Conclusion
As is evident from the tasting notes, I think that Fremont Mischief is a pretty fantastic gin. It is full of flavour and has a variety of botanical nuances: citrus, herbs, spice. The result is a sippable and very mixable gin. My favourite drink was the Gin & Tonic.

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Cocktails with Sun Liquor Gins – from Seattle, USA

Hedgetrimmer GIn Title

Seattle is a hotbed of distilling at the moment, with gin-making distilleries scattered throughout. One that was a mere stone’s throw from our hotel was Sun Liquor (another being Copperworks). Sun Liquor has a bar attached to their distillery, where they currently make two gins, a vodka, and two rums.

Today’s focus is on the unusually named Hedgetrimer Gin. Why Hedgetrimer? My understanding is that the flavours of the gin somewhat evoke the scents and flavours of a hedgerow, with its mix of leafy green herbal and rich fruit notes.

The gin is bottled at 42.0% ABV and is made using a mix of 9 botanicals. The base spirit is in-house using unmalted (non-GMO) organic wheat. The spirit is twice distilled in Scottish copper pot stills and, after the initial distillation, the botanicals are rested for 24 hours.

The nine botanicals include:
Juniper
Coriander
Angelica
Fresh lemon peel
Fresh orange peel
Grains of Paradise
Sarsaparilla root
Cannonball watermelons rind

On its own
Nose: Soft pine juniper, a little saltiness and other savoury, herbal notes such as black pepper. Then coriander and fresh citrus.
Taste: Plenty of coriander followed by angelica, pine and citrus. This has a smooth, creamy texture, with warmth towards the end. A pretty classic gin with good balance.

Gin & Tonic
The Hedgetrimer Gin & Tonic is, as you might imagine from the name, piney and zesty. It’s quite a classic style, with a good amount of dryness, but refreshing, too, and the gin stands up well to the tonic. Lemon would be my garnish of choice.

Martini
A smooth Martini, with lots of juniper. This is a really good example of a dry Martini with lots of flavour; after the dry juniper and pine, there is a little citrus and spice.

Negroni
A simple and straightforward Negroni, but one that ticks all of the boxes. Smooth, with a bitter-sweet finish.

GunClub Gin Title

The gin is bottled at 50.0% ABV and is made using a mix of 13 botanicals. The base spirit is made in-house using unmalted (non-GMO) organic wheat. The spirit is twice distilled in Scottish copper pot stills and, after the initial distillation, the botanicals are rested for 48 hours.

Botanicals include:

Juniper Berries
Coriander Seed
Angelica Root
Fresh Orange Peel
Orris Root
Cassia Bark
Birch Leaves
Fresh organic Cranberries

Gun Club Gin Bottle

 

On its own
Nose: A crisp nose of juniper and lime.
Taste: Bold in flavour and with little burn, this has notes of angelica and juniper, followed by sweet spice, such as cassia, and then some floral notes: violet and hibiscus. The dry finish is of coriander and bright and zesty citrus.

Gin & Tonic
Bold flavours, with plenty of spice, especially cassia and cardamom. This is followed by dry, citrus and juniper, plus softer angelica notes. Definitely a punchy, quaffable, and delicious drink!

Martini
Superb – everything I look for in a Martini: powerful and chilling, and a cocktail that that really wakes you up. There’s a symphony of botanical flavours with a good juniper solo, a citrus and herbal chorus, and a finish that lasts, just like a great tune that’s stuck in your head. Excellent.

Negroni
A very solid Negroni, although maybe a little sweeter, spicier, and creamier than many others. There’s a good bitterness on the finish, making this a first-class Negroni with flair.