Cocktails with Genius Navy Strength Gin

A few weeks back, I reviewed Genius Gin from Texas, courtesy of a sample provided by Aaron from TheGinIsIn.com (America’s Gin website). Today, I am reviewing Genius Gin Navy Strength after the folk at Genius Distillery were kind enough to send me a bottle.

Genius Gin Navy FINAL

On its own
Nose: Clean, with a little sweetness that comes from the can base spirit; it is almost reminiscent of a white rum. There is also a little creamy spice, followed by dry citrus.
Taste: A full flavour, with a rich mouthfeel. Initially, there’s a thick, creamy sweetness, which moves to some of the more traditional gin flavours: juniper, angelica and coriander. There is then a touch of spice, before a powerful, long and lingering, dry finish.

Gin & Tonic
A flavoursome Gin & Tonic, with coriander and some sweetness, as well as hints of nut, almond and fresh, crisp pear. A powerful and very refreshing drink – lime would be my choice of garnish. Lovely.

Martini
A smooth and silky Martini with a little sweetness but then also some dry fruit and nuttiness that provides a slight hint of bitterness. There are also some earthy herbal elements which I think means the gin could easily lend itself to an olive garnish, although both lemon peel or a Dickens serve (no olive or twist) work well, too. The botanical flavours are there, but this is certainly less intense than a Martini made with a very traditional gin like Tanqueray. Pretty good stuff.

Negroni
A powerful drink, with the extra ABV providing a bolder botanical flavour that has plenty of juniper and citrus, as well as some dark chocolate and intense, bitter, herbal elements towards the end. The finish is long, dry and lingering.

Gimlet

A clean drink with plenty of vanilla and lime – clean, crisp and a lovely example of a more contemporary twist in the Gimlet – smooth without being overly cloying.

In Conclusion
Genius Navy Gin is a great example of how the ABV can impact upon the flavour of a spirit and is a good illustration of the different characteristics that a Navy Gin can add to drinks when mixing. My favourite drink was the Negroini.

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Cocktails with… Genius Gin – from Texas!

Genius Gin TITLE

A few years back, we tried our first gin from Texas. I‘m not sure why, but a gin from the lone-star state really excited me and I was thrilled to try it. As a result, I think it’s superb that this was not a one-off and that more gins are coming out of Texas.

Today’s focus is on Genius Gin and comes courtesy of Aaron J. Knoll Esq. of theGinIsIn.com and is part of the International Gin Exchange.

Thanks to Aaron of TheGinIsIjn.com for the Sample and the Picture

Thanks to Aaron of TheGinIsIjn.com for the Sample and the Picture

Genius Gin is made by Genius Distillery in Austin,Texas. It is distilled from scratch, with the base spirits being fermented and distilled from sugar cane. The botanical mix is separated into two groups: the first group (including elderflower, lavender, lime peel, and angelica root) is macerated for 72 hours in the spirit, before being re-distilled in a pot still; the second group (including juniper, coriander and cardamom) are placed in a vapour infusion basket, which the distillate from the initial maceration passes through.

The final product is bottled at 45% ABV, although the distillers also make a Navy Strength version, bottled at 57% ABV.

Genius, on its own
Nose: A mix of pine, nuttiness and then coriander, moving towards some dry confectionary notes like milk, chocolate, and even a touch of coconut.
Taste: This has an excellent texture that fills your mouth and is smooth. The initial flavour is juicy, with a distinct fruitiness, followed by dry juniper and then more dry notes of pear and cherry.

Genius Gin & Tonic
A particularly clean Gin & Tonic, with hints of dry almond and pear coming through, as well as a little sappy pine. Refreshing and enjoyable.

Genius Martini
Some rich, creamy, woody flavours are combined with spice and dry juniper, as well hints of citrus and other fruit. The flavours of the gin really complement those of the dry vermouth, creating another crisp, refreshing and invigorating drink.

Genius Negroni
This chills down really nicely and there is a lovely interplay between the dry gin, the sweet and herbal vermouth, and the bitter and herbal Campari. A very good standard of Negroni that would make a great pre-dinner cocktail.

In Conclusion
I really enjoyed the balanced mix of flavours in Genius Gin. It’s a gin that will appeal to those who like a more contemporary style of gin; however, it is close enough to the more traditional styles that there is something to be enjoyed by your everyday gin drinker, too. My choice for top drink was tricky today, but I’ll plump for the Martini.

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www.geniusliquids.com