City of London Distillery – Square Mile Gin

Today’s review is of a gin that was released last year by the City of London Distillery (a review of their new gin, Christopher Wren, will feature in November). Square Mile Gin is bottled at 47.3% ABV and is made using botanicals that include: juniper, coriander, angelica, orris, lemon, orange, and liquorice, amongst others.

1 Square Mile COLD Gin FINAL

On its own
Nose: Clean, classic, and straight-forward. This has a lovely balance of citrus, angelica, and spice, with good, strong juniper, too.
Taste: A lovely, smooth spirit with a full mouthfeel. Initially, there are flavours of warm spice and little pepper, before notes of coriander and citrus, and a dry finish of juniper and angelica. Such a soft, but flavourful spirit – superb.

Gin & Tonic
Clean and crisp, with fresh juniper, citrus, and then a little dry bitterness towards the end, which works well with the tonic. A classic and delicious Gin Tonic.

Another excellent drink. Made using the Diamond Method*, the cocktail has a delightful viscosity, which adds to the silky nature of the drink and produces a truly textbook classic Martini.

This cocktail sees a superb integration between all of the ingredients, resulting in lovely, strong juniper notes and hints of spice. The latter fit in well with the vermouth, whereas the gin’s citrus notes complement the bitterness of the Campari.

In Conclusion
I think Square Mile is a textbook export/Martini strength gin. The bold juniper and bright citrus make it a great choice for long and short drinks alike. All of the drinks that I tried were excellent, but I especially enjoyed the Martini.

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About DTS

partial to a martini? to a smoke-hazed gin joint & a perfect tipple poured with the style, swank & skill of a true aficionado? …then pull up your stool to the bar, prepare to stock up your cocktail cabinet & get ready to drink it all in as we introduce you to a stitch in times’ resident barman… David T. Smith is a drinks enthusiast currently residing in the U.K. a long-time fan of tasting & exploring various types of alcohol, he has a fascination for vintage spirits and cocktails, in particular their heritage & origins; this was strengthened last year when he presented a talk and accompanying monograph on the Martini. it was as a result of his research of this topic that he was introduced to drinks paraphernalia, & he is now the happy owner of a colourful collection of bottles, books, and gadgets from a wide range of eras… an avid believer in the validity and variety of personal opinion, particularly in the subjective area of tasting, he enjoys hosting tasting sessions for friends, constantly challenging them to find their own favourite tipple. in addition to all of this, he is also interested in economics, three-piece suits, board games & keeping alive the art of engaging in enjoyable conversation with a good glass of port whilst surrounded by pipe smoke… Thanks to Analiebe for writing this rather flattering blurb for me.

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