Cocktails with… No:209 Gin

There are lots of gins that are made in the USA, but – sadly – few of them make it over to the UK. One of the more readily available, and more popular, varieties is No:209 Gin from San Francisco.

No:209 Gin is bottled at 46% ABV and its botanical mix includes:

Juniper
Angelica Root
Coriander
Cassia Bark
Cardamom Pods
Bergamot Orange Peel
Lemon Peel

On its own
Nose: Juicy juniper, coriander, some sweetness and cardamom.
Taste: Initial flavours of coriander and spicy cardamom, moving to orange. Smooth to start, with a gradually-building strength and warmth, but no burn. Very tasty, with a lot of flavour. Rather classic in style, but with a self-confessed contemporary twist.

Martini
Excellent: very crisp and refreshing. There is a strong, spicy edge, especially on the finish. Cooling and very smooth, this is a really good drink.

Gin & Tonic
A rather classic, crisp and refreshing drink with an extra twist in flavour from the citrus boost and  green, spicy cardamom. Another classic drink with a contemporary slant and, frankly, a rather delightful one.

Negroni
The flavours of the cardamom work well with the other bittersweet characteristics of the Negroni and No:209 has plenty of these. There is a running theme to cocktails with this gin: that of classic styles with a contemporary twist and this is no exception. Another superb drink.

In Conclusion
I think No:209 is a good example of a Classic London style of gin that has been given a contemporary Californian (or, more generally, American) twist. The spicy cardamom is superb and my favourite drink for No:209 is always a Gin & Tonic.

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About DTS

partial to a martini? to a smoke-hazed gin joint & a perfect tipple poured with the style, swank & skill of a true aficionado? …then pull up your stool to the bar, prepare to stock up your cocktail cabinet & get ready to drink it all in as we introduce you to a stitch in times’ resident barman… David T. Smith is a drinks enthusiast currently residing in the U.K. a long-time fan of tasting & exploring various types of alcohol, he has a fascination for vintage spirits and cocktails, in particular their heritage & origins; this was strengthened last year when he presented a talk and accompanying monograph on the Martini. it was as a result of his research of this topic that he was introduced to drinks paraphernalia, & he is now the happy owner of a colourful collection of bottles, books, and gadgets from a wide range of eras… an avid believer in the validity and variety of personal opinion, particularly in the subjective area of tasting, he enjoys hosting tasting sessions for friends, constantly challenging them to find their own favourite tipple. in addition to all of this, he is also interested in economics, three-piece suits, board games & keeping alive the art of engaging in enjoyable conversation with a good glass of port whilst surrounded by pipe smoke… www.summerfruitcup.com Thanks to Analiebe for writing this rather flattering blurb for me.

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