Seagram’s Sunday – Gin N Juice – Red Fury

Released in 2005, Seagram’s Gin & Juice Red Fury was the fifth in the range to be produced, following Lemon Splash, Blue Beast,  Ruby Red Grapefruit and Green Dragon. It is bottled at 17.5% ABV and described as:

“A delicious blend of Seagram’s Gin, Tropical Juices, Natural Flavours, Ginseng and Certified Color.”

This seems like a good time to note that ginseng extract is used in a lot of Seagram’s Gin & Juice products. According to their website, it adds an “extra boost”, possibly suggesting some sort of health or energy benefit.*

The Taste

Colour: Glowing redder than red.
Nose: Strawberry, cherry and almond.
Taste: Sweet strawberry, then dry gin. Not bad, this tastes like strawberry gin, but with a weird finish that’s a bit cloying. Towards the end, a strawberry jelly/Jello flavour emerges.

With ice: A definite improvement: much more pleasant. It still has a harsh finish and is very sweet, but it’s almost drinkable.


* The Seagram’s website also points out that:

“Red Fury is bottled in a facility where milk is also handled. While all proper steps are taken to prevent cross-contamination, consumers of these(sic) products who have milk allergies should be advised.”

Whilst I think that it’s good and proper that this is pointed out, it did make me wonder why Red Fury was the only one with this warning, implying that it is bottled at a separate plant to all of the others.

This entry was posted in Vintage Cocktails and tagged , , , by DTS. Bookmark the permalink.

About DTS

partial to a martini? to a smoke-hazed gin joint & a perfect tipple poured with the style, swank & skill of a true aficionado? …then pull up your stool to the bar, prepare to stock up your cocktail cabinet & get ready to drink it all in as we introduce you to a stitch in times’ resident barman… David T. Smith is a drinks enthusiast currently residing in the U.K. a long-time fan of tasting & exploring various types of alcohol, he has a fascination for vintage spirits and cocktails, in particular their heritage & origins; this was strengthened last year when he presented a talk and accompanying monograph on the Martini. it was as a result of his research of this topic that he was introduced to drinks paraphernalia, & he is now the happy owner of a colourful collection of bottles, books, and gadgets from a wide range of eras… an avid believer in the validity and variety of personal opinion, particularly in the subjective area of tasting, he enjoys hosting tasting sessions for friends, constantly challenging them to find their own favourite tipple. in addition to all of this, he is also interested in economics, three-piece suits, board games & keeping alive the art of engaging in enjoyable conversation with a good glass of port whilst surrounded by pipe smoke… Thanks to Analiebe for writing this rather flattering blurb for me.

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